1: Sift a bunch of flour, then spoon & level out 1 cup.
2: Add in the sugar, salt, baking powder, and baking soda; sift again.
3: In a bowl, whisk the egg till lightly colored; pour in the buttermilk.
4: Pour the wet ingredients into the dry and mix until JUST combined.
5: Cook on both sides with butter until browned!
